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2012
December 27, 2012

Happy New Year with Rosanna's Lentils Recipe

Rosanna Di Michele

In Italy, eating lentils on New Year's Eve traditionally symbolizes the hope for a prosperous new year. So are you ready to cook with Rosanna?

September 10, 2012

Capricious Butterflies (Farfalle Capricciose)

Rosanna Di Michele

Farfalle, eggplants, peppers, tomatoes, semplicity and fantasy

August 29, 2012

Fettuccelle al Pomodoro Fresco

Rosanna Di Michele

A fresh dish made with the simplest ingredients that will make your guests fall in love with your cooking! The shaved pecorino adds extra flavor and the basil enriches the...

August 23, 2012

Cavatelli Pescatrice Style

Rosanna Di Michele

I’m a chef, a caterer, an Italian mom and now a blogger too! I will be sharing here on i-Italy my authentic Italian recipes and my tips to spice up your meals for a flavorful...