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Slow Food

Piedmont: The New Dolce Vita

Benedetta Grasso

Discover Piedmont, a region filled with natural beauty, adventure, delicious food and wine and a thriving and exciting capital.

“Keep a Map of Italy in your Kitchen”. Culinary Expert Fred Plotkin Comments Fancy Food 2009

Marina Melchionda

A conversation with the world-wide known expert on Italian Cuisine Fred Plotkin. His love for “Made in Italy” emerged when we talked about this year’s edition of Fancy Food...

NYC. Summer Fancy Food Show. Indulge in the Flavors of Italy

The country's largest specialty food and beverage event, the NYC Summer Fancy Food, will take place at the Javits Convention Center on June 28-30. As in the past, Italian...

Fancy Food 2009. Tasting the Italian Pavilion

Marina Melchionda

In occasion of the NYC Summer Edition of Fancy Food 2009 i-Italy met Aniello Musella, Director of the Italian Trade Commission in North America, the major coordinator of the...

Authentic Italian Cuisine in the US? Mr. May’s Possible Mission

Marina Melchionda

Interview with Tony May, the owner of some of the most exclusive Italian restaurants and founder and president of GRI-Gruppo Ristoratori Italiani . His legendary San Domenico...

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