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Italian cuisine

Cooking Tongue and Ox Tail, Maremma style.

(31 01 2013) Joseph Sciorra

With chef Valerio De Donatis in Elko.

La Cucina Italiana as Inspiration and Motivation

(03 02 2011) Michele Scicolone

"Has the Popularity of la Cucina Italiana Surpassed French Cuisine as the Source of Inspiration and Motivation for Future Chefs?" was the subject of a lively panel discussion at...

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