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Italian-American women

Calabrian Easter Bread, Key Ingredients, and Sensorial Transnational Connections

(02 04 2018) Joan L Saverino

Muccellatu, in regional language, is the word for the Easter bread made in San Giovanni in Fiore, Calabria, made distinct by, ananzu, wild anise seed. The author discusses the...

Remembering Dr. Emelise Aleandri

(21 01 2016) IAWA .

IAWA was deeply saddened to learn of the passing of our Distinguished Board Member, Dr. Emelise Aleandri, on January 18, 2016.


(06 12 2007) Joseph Sciorra

First post.

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