"Pasticciotto A Obama”: an Italian Delicacy from Campi Salentina to NYC
Angelo Bisconti owns a pastry shop in Puglia, Italy. He created the chocolate version of a traditional pastry of his area, the pasticciotto, and dedicated it to Obama. Being one of his greatest admirers and supporters, he is now in the US hoping to meet the president and present him with this special and delicious treat.
In the Mood for Amatriciana? Try Sora Lella!
By crossing the threshold of Sora Lella restaurant, you enter an environment where rustic elegance is well blended with the strong and intriguing smells of the popular and rich Roman cuisine. There an ordinary dinner in Soho easily becomes a scene from William Wyler's “Vacanze Romane”
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