Sign in | Log in

Operation Rescue Flowerpot

Joey Skee

Historic Preservation, Italian-American Style

Ottavio Missoni. Ci lascia un maestro di stile

Doriana Vari

Negli ultimi anni della sua vita appariva in tv e nelle interviste sul web come un anziano signore dai capelli bianchi, elegante nell’aspetto e nei modi, ma pieno di passione e di forza propositiva ed espressiva. Atleta, stilista, e sempre, soprattutto, uomo. Ci lascia non solo un simbolo della moda italiana anche un uomo di grande classe e umanità

Political Suicide in New York City and Italy: Part II - NYC

Jerry Krase

New York City and Italy have a great deal in common, starting and ending with self-destructive electorates; voters who are intent on putting into office people who, in one way or another, hold them in contempt. In both electoral democracies, We The People are generally too ignorant and self-absorbed to notice that the pain we feel is self-inflicted. How does this happen? Again and again....

Lemons_1368222559.jpg

Amalfi’s Legacy of Lemons

By Emiland Guillerme
Along Italy's Amalfi Coast, one family struggles to carry on its heritage of lemon cultivation. Emiland Guillerme of The New York Times interviews Luigi Aceto, a "lemonciaro" of the Amalfi coast who tells the story of the family business they are "condemned" to carry on.
 
Source: The New York Times Videos

Antica Pesa: Do as the Romans Do

Iwona Adamczyk

Sister to the well-known restaurant of the same name located in the "Eternal City", Antica Pesa serves authentic Roman cuisine away from the chaos of Manhattan.

Sicily on a Plate at Giusto Priola’s “Cacio e Vino”

Natasha Lardera

At his 2nd Avenue restaurant, Giusto Priola serves the food of his childhood. The restaruant's classic menu consists mostly of dishes from the province of Palermo. Sicilian cuisine features a lot of fish and vegetables, so it’s great for vegetarians, too.

May 10, 2013

Operation Rescue Flowerpot

Joseph Sciorra
Joseph Sciorra
Decorated flowerpot at 1466 80th Street, Dyker Heights, Brooklyn.

Historic Preservation, Italian-American Style

Open Roads New Italian Cinema at Lincoln Center

Azzurra Giorgi

Showcasing a new generation of Italian actors and filmmakers. An interview with Antonio Monda, the festival’s curator and co-founder.

Renzo Arbore and Nick La Rocca - From Palermo to New Orleans

Ricky Adamo

A special event at the Italian Cultural Institute in New York presenting Arbore's documentary dedicated to Nick La Rocca, directed by 
Riccardo Di Blasi and entitled “Da Palermo a New Orleans” (From Palermo to New
Orleans).

Visiting the Vatican Beyond the Beaten Path

Gennaro Matino

Most tourists visiting the Vatican do not go any farther than crowded St. Peter's Square or to take a photo in the Sistine Chapel. But if you can go beyond the obvious, a multitude of treasures awaits...

Is Francesco an Italian American Pope?

Anthony Julian Tamburri

Is Pope Francesco a Latino? He surely is an “American” of Italian descent. At the very least, he is an Italian Argentinian. And for some, that might be Italian American enough.

I 150 anni della linea ferroviaria Ancona–Pescara. La storia dell’eroico ferroviere Camillo Mirra

Antonio Bini

Una mostra, un convegno e un libro ricorderanno a 150 anni di distanza l’attivazione della tratta ferroviaria Ancona-Pescara. Tra i primi a lasciare traccia del viaggio in Abruzzo fu Antonio Stoppani, autore della famosa opera “Il Bel Paese”, che nel 1864 giunse a Pescara, interessato a raggiungere, insieme ad alcuni ingegneri, Tocco da Casauria, in cui era allora operante un’impresa estrattiva di petrolio.

Syndicate content