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Anthony J. Tamburri comments on ILICA 5th Annual Conference
ILICA 5th Annual Conference is dedicated to MO.S.E., an Italian high-technology project to save Venice from the waters. The conference suggests that a dialogue between Italian and...
Calandra, chi era costui?
Le impressioni di alcuni studenti italiani alla scoperta della storia degli italian/americans: chi sono? Qual'è la loro storia? Che cosa abbiamo imparato?
“Keep a Map of Italy in your Kitchen”. Culinary Expert Fred Plotkin Comments Fancy Food 2009
A conversation with the world-wide known expert on Italian Cuisine Fred Plotkin. His love for “Made in Italy” emerged when we talked about this year’s edition of Fancy Food...
Mediterranean Diet. Eating and Drinking in the Name of Good Health
"Organic foods are better for you and your health". Katherine McManus, Director of the Department of Nutrition-Bringham Hospital (Boston) at the Italian Trade Commission’s...
Shop & Dine. Discovering Calabria. Restaurants, Wine Shops, and Gourmet Stores in NYC
The Italian Trade Commission is pleased to announce a “shop and dine” promotional campaign to educate the public about the undiscovered foods and wines from the region of...
At the European Parliament for Calabria
Calabria was present at this year’s Fancy Food Show with its best products as it embarks on a major promotional campaign in the U.S. We spoke with Mario Pirillo about it, from...
Fancy Food Show. The Italian Area Gets Bigger
Great Products From Every Part of Italy. But that is a lot to cover in the time I had
Recipes & Copyrights. Culinary Inventions from a Legal Perspective
“The legal protection of culinary recipes in the US”. Sabina Lepre Leva , In-House Counsel of the Italian IPR Desk New York-Italian Trade Commission, explained to us how to...
Intellectual Property Rights : Protecting “Made in Italy” in the US
In occasion of the seminar “Made in Italy at the table. Healthy ingredients, quality of food and legal protection of typical products in the US”, Mrs. Donatella Iaricci,...
Walking Around the Italian Pavilion
At Fancy Food 2009 the Italian Pavilion looked almost like a reproduction of Italy, a big Italian piazza where people can meet, talk and taste food from different regions of the...
NYC. Summer Fancy Food Show. Indulge in the Flavors of Italy
The country's largest specialty food and beverage event, the NYC Summer Fancy Food, will take place at the Javits Convention Center on June 28-30. As in the past, Italian...
Fancy Food 2009. Tasting the Italian Pavilion
In occasion of the NYC Summer Edition of Fancy Food 2009 i-Italy met Aniello Musella, Director of the Italian Trade Commission in North America, the major coordinator of the...
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