Eating in Naples

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Eating in Naples

Charles Scicolone (April 2, 2017)

Charles Scicolone

Pasta and Eggplant

Naples is more than Pizza

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When people think of Naples the first food they think of is pizza. While it is true that the best pizza is in Naples, there are many other culinary delights in the city. Here are some of the dishes Michele and I ate in Naples recently.

bufala mozarella

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Bufala mozzarella

Fish

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Fish in acqua pazza

calamari

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Grilled calamari

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Fried fish and shell fish

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Pasta with baby octopus

fried anchovies and seeweed

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Fried anchovies and seaweed

octapus

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Grilled octopus

Pasta

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Spaghetti pomodoro and basil

Grilled pork

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Grilled pork sausages

scamorza

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Grilled scamorza

Pasta and patatos

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Pasta and potatoes

pasta

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Fusilli with tomato and ricotta

pasta

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Paccheri pasta with piennolo tomatoes

pasta

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Linguine with colatura and tomatoes

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Sausages topped with friarielli and scamorza

The cart

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Sfogliatelle and taralli with almonds

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Penne with swordfish and eggplant

dessert

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Fiocco di Neve. On the weekends there are very long lines for this dessert, a cream filled bun

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Baba

Ricotta with berries-fantastic

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Ricotta with berries and honey-fantastic

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Sfogliatella and Cappuccino at Gambrinus

Food from restaurants Da Donato, Ciro a Santa Brigida, da Nennella, La Taverna Santa Chiara, Osteria La Chitarra and Haccademia

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