Quality Italian products as a way to overcome the crisis as well as enliven the palate. We met with one of the leading chefs in the United States. He talks to us as he slices prosciutto
"At the Agostino Recca booth, a small bottle of reddish brown liquid caught my eye. It was colatura, the juice extracted from preserved anchovies. Colatura is believed to be descended from the Roman garum, a fish sauce or condiment that the ancients prized more highly than caviar". In the article you will find a quick recipe for linguine with colatura!
The association Libera, founded to support civil societies against all mafias, collected over a million signatures for the approval of a law introducing the possibility to re-use the land confiscated from organized crime for social advantage. Silvia Forte represented the company at the latest Fancy Food Show in New York
Great Products From Every Part of Italy
No matter how negative filmmakers try to depict Italians, the inherent magnificence of Italian culture always defeats their pejoratives.
The fact that you can't change human nature is no excuse for ignoring it and since media coverage of politics is hardly natural there's even less reason for avoiding reality. As I have often said, the difference between American and Italian politics: is that, unfortunately (purtroppo), there is no difference in that on both sides of the Atlantic the trivial is deemed importance and the important is trivialized
How a police raid of a gay bar in 1969 inspired an international movement