Sign in | Log in

Eating in Naples

Eating in Naples

Charles Scicolone (April 2, 2017)
Charles Scicolone
Pasta and Eggplant

Naples is more than Pizza

Tools

  • Email
  • Print

 When people think of Naples the first food they think of is pizza. While it is true that the best pizza is in Naples, there are many other culinary  delights in the city. Here are some of the dishes Michele and I ate in Naples recently.

 

bufala mozarella

Bufala mozzarella

Fish

Fish in acqua pazza

calamari

Grilled calamari

img_9683

Fried fish and shell fish

img_9680

Pasta with baby octopus

fried anchovies and seeweed

Fried anchovies and seaweed

octapus

Grilled octopus

Pasta

Spaghetti pomodoro and basil

Grilled pork

Grilled pork sausages

scamorza

Grilled scamorza

Pasta and patatos

Pasta and potatoes


 

pasta

Fusilli with tomato and ricotta

pasta

Paccheri pasta with piennolo tomatoes

pasta

Linguine with colatura and tomatoes

?

Sausages topped with friarielli and scamorza

The cart

Sfogliatelle and taralli with almonds

img_2612

Penne with swordfish and eggplant

dessert

Fiocco di Neve.  On the weekends there are very long lines for this dessert, a cream filled bun

img_2565

Baba 

Ricotta with berries-fantastic

Ricotta with berries and honey-fantastic

s

Sfogliatella and Cappuccino at Gambrinus


 

Food from restaurants Da Donato, Ciro a Santa Brigida, da Nennella, La Taverna Santa Chiara, Osteria La Chitarra and Haccademia

4 Comments

 

DISCLAIMER: Posts published in i-Italy are intended to stimulate a debate in the Italian and Italian-American Community and sometimes deal with controversial issues. The Editors are not responsible for, nor necessarily in agreement with the views presented by individual contributors.
© ALL RIGHTS RESERVED - RIPRODUZIONE VIETATA.
This work may not be reproduced, in whole or in part, without prior written permission.
Questo lavoro non può essere riprodotto, in tutto o in parte, senza permesso scritto.
Add a comment