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The Italian Wine Revolution

Rosemary D'Avernia

Luciano Pignataro, a journalist for Naples’ Il Mattino—the leading newspaper in Southern Italy—has spent the last thirty years writing about agriculture and the last twenty...

Come and Cross the Bridge!

L. A.

A conversation with Michele - the soul of the wine department at Jerry’s Homemade-Gourmet and More. “In the last 15 years, in every single region in Italy, there has been a...

Wines of Naples

Luciano Pignataro*

For the first time in four centuries, rural life— tending vineyards and making wine—has become all the rage in Naples. It makes sense.

It's not Only About the Oil…

Giulia Madron

Colavita brand presents its new selection of four wines to the American media. The collection hits the US market in collaboration with Terlato wines.

Holiday Toasting with the Wines of Asti

N.L.

The classic wines of Piedmont will be brought to NYC by Cantina Sociale di Canelli. In partnership with the Italian Trade Commission, they have organized special tasting...

Wine,Winemakers and Restaurants in the Langhe

Charles Scicolone

Conversations with Wine Writers and Winemakers on Food and Wine

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