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Vino 2011

Montefalco... Not Just Sagrantino DOCG. My Adventures at Vino 2011

Charles Scicolone

Sangiovese and Sagrantino the Two Most Important Red Grapes in Umbria

The Golden Age for Italian Wine In America

Charles Scicolone

Interview with Umberto Vattani, President of the Italian Trade Commission. According to him, Italian food not only tastes good, but is good. The simplicity of Italian food- -take...

La Cucina Italiana as Inspiration and Motivation

Michele Scicolone

"Has the Popularity of la Cucina Italiana Surpassed French Cuisine as the Source of Inspiration and Motivation for Future Chefs?" was the subject of a lively panel discussion at...

Vino 2011. 500 000 Enthusiasts for Virtual Vino

Marcello De Marco

Among the various conferences at the Waldorf-Astoria hotel also one about the digitalization of enological marketing

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