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Pizza

Not Only Pasta. NYC Italian Restaurants and their Earthquake Relief Effort

Federico Ghelli

NYC Italian Restaurants sell typical dish to support earthquake relief. But pasta is not the only thing going well with amatriciana sauce. People can taste a fantastic pizza...

Two Brothers from Salerno, the Panuozzo and the Saint

L. A.

This is a story of emigration like so many others, or so it may seem. But in our opinion, this one has a special determination. We are talking about two brothers originally from...

The Many Roads of Mozzarella

Tommaso Cartia

On May 17th and 18th the “LSDM”– Le Strade della Mozzarella or The Many Roads of Mozzarella Conference traveled all the way from the region of Campania to the Big Apple for...

Pizza! A Woman’s Job Is Never Done

Letizia Airos

Giorgia Caporuscio may not be an astronaut, but her occupation is fairly uncommon among women. For her, making pizza and teaching people how to make pizza – in America no less...

Italian Language and PIZZA!

I. I.

The art of pizza craft used to deepen understanding of both the Italian language and lifestyle. The workshop is organized by the Italian American Committee on Education (IACE) and...

What’s in a Pizza? Our History

L. A.

Pizzeria Starita was founded in Naples in 1901. Today, after four generations, it’s still thriving. The history of this ever- bustling pizzeria, beautifully narrated by Monica...

In New York, Petition for UNESCO Protection of Pizza

Claudia Sbuttoni

L'Arte dei Pizzaiuoli Napoletani: a tradition to preserve.

Pizza Makers from Pizzeria Brandi in Naples Celebrates the Expo in Milan

Emily Hayes

Pizza makers from the Pizzeria Brandi in Naples designed a pizza to celebrate the Expo in Milan, to go with the theme "Feeding the Planet, Energy for Life." Pizza is the perfect...

Learn how to make pizza with Two-Time World Pizza Champion Fabio Ferrari!

Darrell Fusaro

Prior to opening Piccolo Chef in 2008, Tina and Lilian worked as a team for 12 years at the Istituto Italiano di Cultura in Los Angeles (Cultural Center of the Italian Consulate...

Pizza Lovers in the Military Have Their Miracle! May be...

Giulia Madron

For the pleasure of American soldiers, who always craved pizza as one of their ready-to-eat meals. Researchers at a U.S. military lab in Massachusetts invented a pizza that lasts...

Napoli is Pizza & Pizza is Napoli

Rosario Procino*

There are few basic rules to follow in order to distinguish a Neapolitan pizza. For a true Neapolitan there is no other pizza. There is only one kind of pizza. All around Italy,...

Pizzagate According to Me (Pizzagate secondo me)

Jerry Krase

As with abstinence, Pizzagate leaves a great deal to be desired.

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