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What Are We Eating this Christmas?

Natasha Lardera

Every Italian region has its time-honored dishes that happen to be the real “stars” of the table. These are dishes that are synonymous of Christmas and every holiday season,...

The Legend of Panettone

Natasha Lardera

A slice of panettone and a flute of champagne (or prosecco)… there is no more Italian way to wish a happy holiday season. It’s a ritual in many homes where panettone is a...

An Authentic Italian Christmas at Table

Patricia Orioli

Each Italian region has its own Christmas specialties: fresh filled pastas, like tortellini and ravioli, the capon, or seafood cooked in different styles, and many savory and...

Panettone vs. Pandoro

Dino Borri

The most famous derby on Italy’s Christmas tables

An Authentic Italian Christmas at Table

Natasha Lardera

Each Italian region has its own Christmas specialties: fresh filled pastas, like tortellini and ravioli, the capon, or seafood cooked in different styles, and many savory and...

What Are We Eating this Christmas?

Natasha Lardera

Every Italian region has its time-honored dishes that happen to be the real “stars” of the table. These are dishes that are synonymous of Christmas and every holiday season,...

The Legend of Panettone

Natasha Lardera

A slice of panettone and a flute of champagne (or prosecco)… there is no more Italian way to wish a happy holiday season. It’s a ritual in many homes where panettone is a...