Sign in | Log in

Italian Trade Commission

Sardinia. A Happy Island to Discover from Mountains to Sea

L. A.

Sardinia was represented at this year’s Fancy Food Show by 10 companies offering unique, high quality products. Accompanying industry representatives was Mariano Contu,...

I.O.O.% - Antidote Against Italian Sounding

Natasha Lardera

At the Summer Fancy Food Show Unaprol, the largest organization of Italian olive oil producers, introduced its traceability system, developed to guarantee the authenticity of...

Shop Italy NYC @ Meatpacking, Madison Ave, and Soho

Alessia Pirolo

The Italian Trade Commission launched Shop Italy NYC on Tuesday, June 14th. This series of events is being promoted by The Ministry of Economic Development and organized by The...

Top Fashion, Top Deals

Natasha Lardera

Promoted by the Italian Ministry of Economic Development and organized by the the Italian Trade Commission, SHOP ITALY NYC celebrates Italian top quality and unique heritage...

Italy Guest of Honor @ BookExpo America

Mark your calendar for the Official Global Market Forum. BookExpo America announces Italy is Guest of Honor

An Italian Culinary Academy in the Heart of Soho

A.B.

The Chefs of the future are training at the Italian Culinary Academy. Two of them were awarded the Italian Trade Commission Scholarship

Supermoms, in Italy and Abroad

Francesca Crozier-Fitzgerald

On April 19, Italian entrepreneur and author, Tiziana Rocca, launched the english version of her new book titled,"Supermom: A Guide to Kids, Family, Career, and Having it All" at...

Arts & Tannery: the Gotha of Italian Tanneries Meets New York

Marcello De Marco

For two days, the best of the Italian leather industry meets New York's designers at Art & Tannery, a boutique expo, to showcase the diamond tip of this industrial compartment

The Golden Age for Italian Wine In America

Charles Scicolone

Interview with Umberto Vattani, President of the Italian Trade Commission. According to him, Italian food not only tastes good, but is good. The simplicity of Italian food- -take...

La Cucina Italiana as Inspiration and Motivation

Michele Scicolone

"Has the Popularity of la Cucina Italiana Surpassed French Cuisine as the Source of Inspiration and Motivation for Future Chefs?" was the subject of a lively panel discussion at...

The Reign of Italian Wines

ALICE BONVICINI

Italy remains solidly the number one exporter of wine in America and Vino2011, the three-days showcase organized by the Italian Trade Commission, is a testament to this grandeur

To Design, Perchance to Dream

BENEDETTA GRASSO

From November 30 to December 18 2010 at Center 548, in Chelsea, the exhibit Perchance to Dream brings together an Italian icon, dancer Roberto Bolle and imaginative artist Robert...

« first‹ previous12345678next ›last »
Syndicate content