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Italian food

Alba, City on the River

Gianmaria Testa

Gianmaria Testa (17 October 1958 in Cavallermaggiore - 30 March 2016 in Alba) The author of this article was a great Italian musician that just passed away. His very poetic songs...

Italian Food Festival at the Delegates Dining Room (7 to 11 December 2015)

Five days to celebrate the best of Italian cuisine at the UN Headquarters on the occasion of the 60th Anniversary of Italy’s entry into the United Nations.

Italynthebox: Italian Food Specialties at Your Door

Just one bite will make you feel like you are on a gastronomic expedition in Italy. Kickstarter just launched a new crowd-funding campaign for Italynthebox. It is a member-only...

Meatballs Make George Clooney Irresistible

Darrell Fusaro

A serendipitous trip from unadoptable to Hollywood A-list.

Cilento: Home to the Mediterranean Diet

Virginia Di Falco

It's been that way for centuries... and now a new slow food "presidia": Casalbuono Beans

Gateway to the True Mezzogiorno

Virginia Di Falco

Rivers, mountains, beaches and a sea teeming with fish. This UNESCO World Heritage Site starts at the temples and ancient Greek ruins of Paestum and comprises eighty towns and...

Everything Italians Know About Their Food

Bianca Soria

A book about the foods of Italy, and about how food brings people together. It is also a book that tries to teach Americans the Italian approach to food: “In America we always...

An Odd Couple in a "Wine Mill"

I. I.

“Mulino a Vino” (or Wine Mill) has just opened a few months ago and is already making the headlines. Writer and pleasure activist Fred Plotkin went there with the i-Italy TV...

Gusto. An Encyclopedia of Italian Cuisine

Natasha Lardera

A beautiful book equally at home on the countertop and the coffee table, a rare gem first published in Italy in 2011 that has now been translated into English with a foreword by...

Crave.it, A Passion for Sweets

M. T.

Located in Chelsea at 546 Avenue of the Americas, Crave It is the perfect place to taste the most delicious Italian “cappuccino and cornetto” ...and much more. Eat.it, Love.it..

Love at First Tomato!

Giulia Madron

Diana Attianese is the creator of Italianavera, the brand she created a few months ago moved by two great passions: food, especially tomatoes, and fashion.

ITALY – The Star of the 2014 Summer Fancy Food Show

I.T.C.

Italy is THE great protagonist of this year’s Summer show! 350 exhibitors and almost 30,000 square feet of display area at the Javits Center in New York City, host of the...

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