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June

June 27, 2008

Wine,Winemakers and Restaurants in the Langhe

Charles Scicolone
Charles Scicolone
Porcini Mushrooms,Chestnut Leaves and Barolo

Conversations with Wine Writers and Winemakers on Food and Wine

June 10, 2008

Barolo, Barbaresco and Roero a Tasting

Charles Scicolone
Charles Scicolone
Some of the 301 bottles at the tasting

A Unique Tasting, Over 301 Wines in Five Days